BRISCOE, J: Tadich Grill: The Story of San Francisco’s Oldest Restaurant, With Recipes

Briscoe, John. Tadich Grill: The Story of San Francisco’s Oldest Restaurant, With Recipes. Ten Speed Press, 2002. ISBN: 1580084257. Unmarked text. Unclipped dust jacket under clear protective mylar cover. Very Good in very good dust jacket. Hardcover. (#31298)

(Out of Stock)

Captures the history, ambiance, and flavors of this San Francisco institution, presenting a warm portrait of a true culinary success story. Features over 100 archival photographs that chronicle the restaurant and the city that grew up around it. Presents 30 of the Tadich’s signature recipes and includes a culinary history of San Francisco from the time the Tadich was founded.

Illustrated end papers. Index. Bibliography. Foreword by Michael Buich. 186p. Measures 10.25×8.25 inches.